2 slices of gluten-free multigrain bread
Peanut butter - See recipe here
Berry jam - See recipe in Shine Vol. 2
Toast the bread. Spread 2 tbsp of peanut butter on one toast.
Spread a thin layer of raspberry jam on top. Place another toast on top.
Slice diagonally using a long serrated knife.
Enjoy and be careful, this is highly addictive!
